The Costa Sierra and Selva regions are diverse with rich fishing grounds and climates. Peru offers an extraordinary variety of ingredients and species indigenous to the region. This fusion produces a unique repertoire of seasonings, aroma and flavor giving us one of the most exquisite culinary experiences in the world, the "Peruvian Cuisine".
Machu Picchu Peruvian Restaurant was prompted by the homesickness of a family who came to Boston years ago but never forgot their Peruvian cultural roots. For that reason, they desire to prepare the most genuine recipes to savor and share in a pleasant and and comfortable atmosphere that underscores Peruvian hospitality.
The Cerna Family serves Peruvian cuisine at its best at Restaurante Turistico Machu Picchu. |
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